VIRTU Restaurant opened its doors on the 28th floor of Budapest’s towering ‘skyscraper’, the MOL Campus, on 22nd November. The panoramic spectacle offers a breathtaking vista of Budapest and its surrounding hills, elevating guests to an awe-inspiring 120 metres above the majestic River Danube.
As reported by portfolio.hu, this new culinary gem boasts a fine dining experience with a seating capacity of 150. Accessible via a striking elevator from the MOL Campus Visitor’s Centre or a separate ground-floor entrance, the restaurant promises not only a feast for the palate but also a feast for the eyes.
Breathtaking view from the restaurant:
With an open-air area and multiple separate spaces, VIRTU caters to gatherings ranging from intimate parties of 6-8 to larger events accommodating up to 150 individuals. The VIRTU team offers a bespoke culinary experience, tailoring menus for both small and large groups. Additionally, guests can savour cakes, coffee or refreshments in a lounge-like ambience.
VIRTU’s kitchen is led by 26-year-old Levente Lendvai, who arrived from the Arany Kaviár Hungarian restaurant.
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This building was designed by foster partners- one of the best in world, this is one of worst projects they have done. Norman is either too old or dead.
Five stars for MOl for hiring them, but what a sad result.